Tender grilled chicken served over linguine pasta in our homemade creamy chipotle alfredo sauce served with garlic toast. Add shrimp for $4
Grilled chicken served on a bed of rice and topped with sauteed bell peppers and onions with cheese sauce on top. Add $4 for shrimp or steak. ($8 for both)
Flavorful mix of grilled beef patty and homemade mexican sausage. Topped with melted cheese, lettuce, tomatoes, onions, jalapenos, and bacon.
Two angus ground beef patties marinated in Jack Daniels sauce and grilled to perfection. Comes with grilled onions, cheese, bacon, lettuce, tomatoes, and french fries.
Meat grilled with bacon inside topped with melted cheeses and more bacon on top. The bread is toasted with melted butter and mayo.
Thinly sliced grilled steak marinated with butter and topped with green bell peppers, grilled onions, and cheese. Served with fries.
Chicken breast topped with mushroom, bell peppers, onions. Served with rice, 1 oz cheese dip, and steamed vegetables.
Pasture-raised pork carnitas, served with handmade tortillas of organic heirloom corn from Mexico, black beans, two salsas, and guacamole.
Red Chile - marinated Creek Stone black angus prime rib steak. Served with black beans, sweet plantains, homemade crema, fresco cheese, and guacamole.