Bacon wrapped shrimp with jalapeno peppers and cheese served with rice and hand cut fresh veggies.
Three grilled shrimp enchiladas with mushrooms & spinach covered in deluxe casera sauce.
Cornmeal crushed fish, coleslaw, cotija cheese, cilantro, and a lime wedge with avocado cream sauce on a flour tortilla. Served with two sides of your choice.
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